Just made this for dinner tonight it was great.
- 2 tbsp. coconut oil
- 4 leeks (white and light green part only)
- 1 large onion
- 3 shallots
- 1 1/2 pounds broccoli cut into uniform pieces
- 1/4 cup diced apple
- 4 cups broth of choice
- 1 tbsp indian curry powder
- 1 cup full fat coconut milk
Melt coconut oil over medium heat and add leeks, onion, shallots and pinch of salt. Saute until soft.
Add chopped broccoli, apple, and broth. If veggies aren’t submerged add a bit of water. Crank up heat to high. Bring to a boil, and then lower heat to simmer. Simmer for 20 minutes until broccoli is soft.
Add curry power, salt and pepper to taste. Turn off stove and cool soup slightly.
Use immersion blender to blend the ingredients into a smooth broth.
after it is smooth, stir in the cup of coconut oil with a spoon. Put back onto the heat and once more bring to a boil. Serve.
Yummy!! Cheesy broccoli soup ! 🙂 Delish. I got this recipe from Nom Nom Paleo cook book! I love soup